Try these Easy Steps in Making Chicken Vegetable Soup Recipe (Delicious Healthy Meal)

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This Healthy Vegetable Chicken Soup is a great way to reclaim your system whenever you need to make healthy choices! If you want to cut down on prep time, you may buy pre-chopped vegetables and store-bought chicken stock for this soup. It’s impossible to go astray with this comforting chicken-vegetable soup; it’ll mend everything that bothers you. This traditional recipe is tasty and simple to prepare.

Ingredients

  • 2 potatoes
  • 2 carrots
  • 1 onion
  • 1 capsicum
  • 3 large tomatoes
  • 4 garlic cloves
  • 2 tbsp tomato paste
  • 1 cube chicken bouillon
  • 1/2 tbsp salt
  • 1/2 tbsp cumin powder
  • 1 tsp black pepper
  • 1/2 tsp turmeric
  • 3 green chillies
  • 2 medium size chicken breast
  • Water 2 l
  • Cilantro
  • 2 tbsp butter

Procedure

Roughly cut the vegetables into big chunks
Add the following ingredients in the pot:

  • 2 potatoes
  • 2 carrots
  • 1 large onion
  • 3 large tomatoes
  • 1 capsicum (orange or yellow)
  • 4 garlic cloves
  • 2 chicken breast (medium size)
  • 1/2 tbsp salt
  • 1/2 tbsp cumin powder
  • 1 tbsp black pepper
  • 1/2 turmeric
  • 1 chicken bouillon
  • 2-3 green chillies
  • 2 tbsp tomato paste

8 more steps to go:

  1. After Adding all of the ingredients in the pot, put 2L of hot water
  2. Then Mix all of the ingredients.
  3. Cook on low-medium heat for 30 minutes, until chicken is cooked.
  4. Next, Transfer chicken to a plate and shred the chicken
  5. Add 1 cup egg pasta in the pot together with the ingredients and cook until done
  6. Be sure to Reduce the heat, cover the pot with a lid
  7. Slide the chicken back in the pot and add 1/3 cup fresh cilantro
  8. Lastly, add 2 tbsp butter

Conclusion

Easy steps, right? Your Chicken Vegetable soup is ready to serve and ready to eat! If you do keep the leftovers, be aware that the noodles will absorb the liquid and you may need to add extra broth.

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